We are excited to announce that Primal Kitchen Restaurants has 7 locations currently under development and 3 new locations set to open in the very near future! You can find these new Primal Kitchen Restaurants in Anchorage (Alaska), South Bend (Indiana), and Los Angeles (California).
Primal Kitchen will offer delicious, clean food to consumers that is organic, non-GMO, and paleo friendly. We pride ourselves in food that is not only good for your body, but tastes great too.
Primal Kitchen was founded by Mark Sisson, the author of the #1 best-selling health book on Amazon.com, The Primal Blueprint. Mark is also the author of the top rated health and fitness blog, MarksDailyApple.com. Together with Mario Altiery, CFE of Upside Group Franchise Consulting, Primal Kitchen was brought to life and will soon be available to you!
Stay tuned to our website and follow us on Facebook, Twitter, Instagram, and Google+ for updates and more detailed information and special offers.
If you or someone you know would be interested in franchising a healthy, clean-eating restaurant, please contact Primal Kitchen Franchising today!